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Concession Services Operations Program

Overview


Hospitality, Food Service & Travel
Cumming, Georgia, United StatesPosted: August 21, 2026Deadline: September 24, 2026

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SUMMARY


A government authority in Cumming, Georgia seeks a qualified vendor to manage concession and food service operations across public and high-volume venues. Responsibilities include staffing, inventory, point-of-sale systems, compliance, event operations, pricing, and financial controls.

DESCRIPTION


The government authority in Cumming, Georgia is seeking a vendor to provide and operate a comprehensive concession services program. The selected provider will be responsible for supervision and management, food and beverage inventory, supplies, smallwares, cleaning materials, point-of-sale systems, permits, licenses, and all other resources required to operate the awarded concession areas.

Relevant services may include concession or food service operations at athletic complexes, parks and recreation facilities, municipal facilities, tournament venues, schools, and other comparable high-volume public venues. The program will address operational management, tournament and high-volume event operations, staffing and contingency planning, technology and point-of-sale systems, facility and equipment responsibilities, sanitation and health compliance, menu and pricing standards, outside vendors and mobile food services, inventory and financial controls, operating hours, and utilities.

Questions must be submitted no later than September 14, 2026. Proposals are due September 24, 2026.

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Frequently asked questions


When is the submission deadline?
Submissions are due September 24, 2026.
Who is a good fit for this opportunity?
  • Experienced concession and food service operator
  • Proven work in athletic, municipal, school, park, or tournament venues
  • Capability to manage high-volume events and variable staffing needs
  • Expertise with point-of-sale systems, inventory, and financial controls
  • Strong compliance practices for sanitation, permits, licensing, and health regulations
  • Ability to provide mobile food services, supplies, equipment support, and operational resources

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Settle pieces together buyer signals, budgets, contract activity, and the sources your team already monitors. See why an opportunity fits and what to do before the RFP posts.

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