School Nutrition Program Services

Overview

Hospitality, Food Service & Travel

Gray, Georgia, United StatesPosted 6 days agoDeadline: May 28th, 2026

Fit Score

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SUMMARY

A government authority in Georgia is requesting vendors for the supply of milk and related products for its school nutrition program.

KEY REQUIREMENTS

Must comply with the Buy American provision
Must have the ability to track nutritional values for all products offered
Must have a Hazard Analysis Critical Control Point (HACCP) plan on file
Must be able to provide a velocity report upon request
Must maintain required insurance coverage including General Liability, Personal Injury, and Automobile Liability
Must be registered with and use the federal E-Verify program
Must provide nutrition data for all fresh, frozen, and canned meats, grains, combination foods, fruits, and vegetables

BUDGET

Estimate

$100,000 – $250,000

CONTRACT DURATION

12 months

TIMELINE

Bid Posting Date: April 28th, 2026

Final Date for Written Questions: May 7th, 2026

Bid Due Date and Time: May 28th, 2026

Bid Opening Date and Time: May 28th, 2026

Contract Start Date: July 1st, 2026

Contract End Date: June 30th, 2027

QUESTION DEADLINE

May 7th, 2026

Issuing Agency

Jones County School District

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DESCRIPTION

A government authority in Georgia is seeking a vendor to provide comprehensive school nutrition program services. The services required include the supply of a variety of milk and dairy products, such as 1% fat free milk, shelf stable milk, chocolate milk (fat free and lactose free), 1% lactose free milk, skim milk, soy milk (vanilla, 18 count), strawberry milk (1% and lactose free), and vanilla milk.

Vendors must ensure that products meet specified nutritional standards and are appropriately packaged for school nutrition programs. All questions regarding the proposal must be submitted by May 7, 2026.

Source attribution

This Settle analysis is based on the issuing organization’s public RFP listing.