School and Preschool Food Service
Overview
Fit Score
Settle Intelligence
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SUMMARY
KEY REQUIREMENTS
BUDGET
VerifiedCONTRACT DURATION
TIMELINE
Pre-proposal meeting: May 4th, 2026
Proposal due date: May 15th, 2026
Contract start date: July 1st, 2026
Contract end date: June 30th, 2027
Issuing Agency
Christ Ev Lutheran Church
Organization overview and procurement intelligence available on paid plans.
DESCRIPTION
The government authority in North St Paul, Minnesota is seeking a vendor to provide comprehensive food service for school and preschool students. The successful provider will be responsible for supplying a variety of food categories, including dairy products, fruits and vegetables, and baked goods.
Dairy products must meet government inspection standards, with requirements such as fresh USDA Grade A eggs that are fully candled, USDA-inspected frozen eggs, and pasteurized Grade A milk. Fresh fruits and vegetables should be chosen based on written specifications covering freshness, quality, and color, while canned and frozen varieties are to be sourced according to agency requirements. Baked products, such as bread, rolls, pies, cakes, and puddings, must either be prepared and baked on the premises or purchased at a quality level sufficient to meet the nutritional needs of agency breakfast and lunch programs.
Source attribution
This Settle analysis is based on the issuing organization’s public RFP listing.