Food Services for Campus Dining

Overview

Hospitality, Food Service & Travel

Boca Raton, Florida, United States; Jupiter, Florida, United StatesPosted about 2 months agoDeadline: April 17th, 2026

Fit Score

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SUMMARY

Seeking a vendor to manage and operate full-service campus dining, including residential, retail, catering, athletics, and event food services for a Florida university.

KEY REQUIREMENTS

BUDGET

Estimate

$100,000,000 – $250,000,000

CONTRACT DURATION

240 months

Issuing Agency

Florida Atlantic University

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DESCRIPTION

A government authority in Florida is seeking a qualified vendor to manage comprehensive campus dining services. The contractor will be responsible for operating a dining service program designed to enhance student quality of life and support the University's educational mission. The program must serve the needs of residential and commuter students, faculty, staff, and visitors, accommodating the University's growth and the development of its community.

Services will include residential dining programs, retail dining outlets, catering for various events, athletics concessions, and food services for conferences and camps. The provider should offer variety and alternative food options that contribute to a vibrant campus environment. The overarching goals include fostering community engagement, improving student experience, and supporting the University's connection with its internal and external audiences.

Source attribution

This Settle analysis is based on the issuing organization’s public RFP listing.