Overview


Hospitality, Food Service & Travel
Shoreline, Washington, United StatesPosted about 1 month agoDeadline: April 21st, 2026

Fit Score


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SUMMARY


Seeking a provider for quality and affordable food and catering services to serve a college community and event clients in Washington.

KEY REQUIREMENTS


BUDGET

Estimate

$2,000,000 – $5,000,000

CONTRACT DURATION


60 months

TIMELINE


RFP No. 2526.01 Food & Catering Services posted to WEBS: March 25th, 2026

Optional Pre-Bid College facilities walk-through: April 2nd, 2026

Last day for written questions from Vendors: April 7th, 2026

College's response to submitted questions posted in the WEBS system: April 14th, 2026

RFP No. 2526.01 Food & Catering Services proposals due by: April 21st, 2026, at 2:00pm PDT

College's RFP Selection Committee completes independent review and scoring: May 5th, 2026

College posts scoring and rank of RFP written proposals received: May 6th, 2026

Presentations by Vendors, if applicable: May 13th, 2026

College announcement of apparent successful Vendor posted in the WEBS system: May 15th, 2026

Contract Negotiation with apparent successful Vendor: To be determined

Transition and Begin Vendor Food & Catering Services Work: To be determined

QUESTION DEADLINE


April 7th, 2026

Issuing Agency


Shoreline College

Organization overview and procurement intelligence available on paid plans.

DESCRIPTION


The government authority in Washington is seeking a vendor to provide comprehensive food and catering services. The selected provider will be responsible for delivering quality, affordable, healthy, convenient, and profitable food service options. These services must meet the needs of the College’s students, employees, public clients who rent event space, and visitors.

The contract will be awarded for a one-year period. Interested vendors should ensure all questions are submitted by April 7, 2026.

Source attribution

This Settle analysis is based on the issuing organization’s public RFP listing.

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